Myeong Dong Topokki Menu: Fiery Bites That’ll Wreck Your Diet (Worth It)
Myeong Dong Topokki is a Korean restaurant chain in Malaysia inspired by the street food stalls of Myeongdong, Seoul. Founded in 2014, it brings authentic Korean street food flavors — like tteokbokki, corn dogs, and Korean fried chicken — to Malaysian foodies. The brand has since grown to over 20 outlets across Malaysia, making it one of the most accessible Korean street food chains in the country.
During a recent trip to Kuala Lumpur, I visited Myeong Dong Topokki with friends and tried several dishes from their menu. This article shares that experience along with an updated Myeong Dong Topokki menu and price list, so you know exactly what to order and how much it costs before your visit.

MDT Value Set
| Dish | Price |
|---|---|
| Bulgogi Beef with Rice | RM 25.10 |
| Bulgogi Chicken with Rice | RM 22.70 |
| Hangul Chicken Deopbap | RM 21.50 |
| Dakgalbi Chicken with Rice | RM 23.90 |
| MDT Chick-Yun | RM 25.00 |
| Cheese Ramyun | RM 20.50 |
| Rabokki | RM 22.90 |
| Rabokki Cheesy | RM 24.50 |
| Seafood Ramyun | RM 27.50 |
| Bulgogi Ramyun | RM 26.50 |
| Kimchi Jjigae Chicken | RM 25.10 |
| Soondubu Jjigae Beef | RM 25.10 |
| Soondubu Jjigae Chicken | RM 21.50 |
| Soondubu Jjigae Seafood | RM 27.50 |
| Cheesy Dakgalbi Chicken with Rice | RM 29.90 |
| Dol Sot Bibimbap Beef | RM 26.50 |
| Dol Sot Bibimbap Cheese Beef | RM 32.50 |
| Dol Sot Bibimbap Chicken | RM 25.00 |
| Kimchi Bokkeumbap | RM 19.10 |
| Kimchi Jjigae Beef | RM 29.90 |
MDT Green Series
| Dish | Price |
|---|---|
| Dol Sot Bibimbap Tofu | RM 22.90 |
MDT Breakkie Menu Myeongdong Topokki

| Item | Price |
|---|---|
| Nasi MDT | RM 8.30 |
| Nasi MDT with Chi-Ken | RM 15.50 |
| Porridge | RM 8.30 |
| Hangul Chi-Ken Wrap | RM 13.50 |
| Ganjang Chi-Ken Wrap | RM 14.50 |
| Egg Wrap | RM 12.50 |
Read Also: Rakuzen Menu Malaysia Prices & Promos
MDT Topokki Myeongdong Topokki Menu

| Dish | Price |
|---|---|
| MDT Pokki (Regular) | RM 12.90 |
| MDT Pokki (Large) | RM 17.90 |
| Honey Soy Garlic Topokki Regular | RM 13.00 |
| Honey Soy Garlic Topokki Large | RM 19.00 |
| MyeongDong Tokochi (1 Skewer) | RM 5.90 |
| Sau Tteok (1 Skewer) | RM 7.10 |
MDT Street Food Myeongdong Topokki Menu
| Dish | Price |
|---|---|
| Odeng | RM 5.90 |
| Red Odeng | RM 7.10 |
| Chicken Mandu 2 Pcs | RM 5.90 |
| Kimali 2 Pcs | RM 8.30 |
| Kimchi 150gm | RM 11.90 |
| Cheesy Fries | RM 8.30 |
Kimbap Myeongdong Topokki Menu
| Dish | Price |
|---|---|
| Kimbap 6 PCS | RM 9.90 |
| Kimbap 12 PCS | RM 12.90 |
MDT Chi-Ken Menu Myeongdong Topokki
| Item | Price |
|---|---|
| Hangul Chi-Ken | From RM 14.50 |
| Honey Soy Garlic Chi-Ken | From RM 15.50 |
| Yangnyeom Chi-Ken | From RM 15.50 |
MDT Value Meals Menu Myeongdong Topokki

| Item | Price (From) |
|---|---|
| Bulgogi Beef with Rice | RM 25.10 |
| Bulgogi Chicken with Rice | RM 22.70 |
| Hangul Chicken Deopbap | RM 21.50 |
| Dakgalbi Chicken with Rice | RM 23.90 |
| Cheesy Dakgalbi Chicken with Rice | RM 29.90 |
| MDT Chick-Yun | RM 25.00 |
| Chez Jeu Ramyun | RM 20.50 |
| Bulgogi Ramyun | RM 26.50 |
| MDT Seafood Ramyun | RM 27.50 |
| Rabokki | RM 22.90 |
| Cheesy Rabokki | RM 24.50 |
| Kimchi Jjigae Chicken | RM 25.10 |
| Kimchi Jjigae Beef | RM 29.90 |
| Soondubu Jjigae Chicken | RM 21.50 |
| Soondubu Jjigae Beef | RM 25.10 |
| Soondubu Jjigae Seafood | RM 27.50 |
| Kimchi Bokkeumbap | RM 19.10 |
| Dol Sot Bibimbap Chicken | RM 25.00 |
| Dol Sot Bibimbap Cheese Chicken | RM 30.90 |
| Dol Sot Bibimbap Vegetarian | RM 22.90 |
MDT Kido Menu Myeongdong Topokki
| Item | Price |
|---|---|
| Kiddie Bap | RM 11.90 |
| Chi-Kiddie | RM 11.90 |
MDT Desserts Menu Myeongdong Topokki
| Item | Price | Description |
|---|---|---|
| MDT Hotteok | RM 5.90 | 1 Pc of sweet filled Korean pancake |
| Chokoli Hotteok | RM 7.90 | 1 Pc of chocolate filled Korean pancake |
MDT Kape Menu Myeongdong Topokki

| Drink | Price |
|---|---|
| Blue Lemonade | RM 11.90 |
| Heoni Laemon | RM 10.90 |
| Drinking Water | RM 4.90 |
| Green Tea | RM 5.90 |
| Watermelon Ade | RM 11.90 |
| Shine Muscat | RM 10.90 |
MDT Limited Time Promo
| Dish | Price |
|---|---|
| Pedasss Chick-Yun | RM 29.50 |
Best Selling items At MDT Malaysia
All Myeong Dong topokki menu items are special because they offer unique Cuisine, but here are some of the most popular and top-selling items loved by many Malaysians.
- MDT Pokki
- Soondubu Jjigae
- Ganjang Chi-Ken
- Rabokki
- Kimchi Bokkeumbap
- Bulgogi Deopbap
Alternatives of MDT Malaysia
Here are some of the alternatives that can be alternatives to MDT Malaysia. If you have experienced other Options shared below, also share these options with me.
History of MDT Malaysia
Myeong Dong Topokki entered the Malaysian food market in 2014, opening its first outlet at Sunway Pyramid. It quickly became a popular destination for Korean cuisine among Malaysians. A second outlet followed in 2015 at 1 Utama.
In 2022, the brand expanded internationally, opening its first Indonesian outlet at Lipo Mall Puri, Jakarta. Today, Myeong Dong Topokki operates over 20 outlets across Malaysia, with additional locations in Indonesia and Brunei.
Contact MDT Malaysia
To contact Myeong Dong Topokki, you have options; you can contact them through Myeong Dong Topokki Malaysia official website and follow their social media handles to get the most recent deals and promotions on MDT Malaysia.
FAQs about MDT Malaysia
Does MDT offer halal food and halal certified?
Yes, they offer 100 per cent Halal food and have Halal certification.
Where to order from MDT Malaysia?
MDT Malaysia is offering delivery services using third-party delivery partners like Foodpanda. So, you can order your meal from Myeong Dong Topokki Malaysia using the Foodpanda app.
Myeong dong topokki Originated from which country?
Myeong Dong Topokki is a South Korean brand that originated from Korean.
When did Myeong Dong Topokki first open in Malaysia?
Myeong dong Topokki first opened in Malaysia in 2014 at Sunway Pyramid Station.

The name’s Vincent lim, and if you couldn’t already tell, I’m absolutely mad about Malaysian food. Like, legit obsessed. Some people dream about tropical beaches or partying all night – I fantasize about stuffing my face with the most mind-blowing dishes this country has to offer. Pretty weird huh? But I wouldn’t have it any other way!
See, I’m a true blue Malaysian foodie, born and raised. While most kids had posters of celebrities or athletes on their walls, I was pinning up pictures of sizzling satay and kaya toast. My friends would beg their parents for the latest video games or toys – I just wanted them to take me to try nasi kerabu or laksa Sarawak. You could say I was wired differently right from the start.





