Harold’s Bread Menu & Price list

If you’re in Malaysia and your stomach is singing the carb anthem, Harold’s Bread Menu is the choir master. Picture this: Hokkaido Milk Bread so fluffy it could double as a pillow, and buttery croissants that crackle with joy at first bite. This bakery marries Malaysian zest with Austrian charm, creating unexpected flavor fireworks in every morsel—whether you’re nibbling on a Spicy Sushi Roll that wakes up your taste buds or surrendering to the custardy bliss of a Portuguese Tart.

And let’s talk about the sidekick: their artisanal coffeebrewed to perfection and ready to tango with your pastry. From decadent chocolate cakes that whisper sweet nothings to savory Chicken Flossy buns that pack a umami punch, Harold’s Bread turns snack time into a standing ovation.

Dine in to soak up the cozy vibes, or grab your treats on the fly—because great flavors wait for no one. One visit, and you’ll understand why carbs get a bad rap (they’re too good to resist).

Check Out Complete Harolds Bread Menu Malaysia

Step into Harold’s Bread and let your taste buds dance through a wonderland of flavors—where buttery tarts crumble with perfection, colorful macarons sit pretty like edible jewels, and cloud-like Swiss rolls practically melt on your tongue. Got a soft spot for indulgence? Their decadent bar desserts are rich enough to make chocolate lovers weak at the knees—best enjoyed with a sip from their crafted beverages, each drink cooler than a breezy Kuala Lumpur evening.

Whether you’re a dessert devotee or just here for the ‘gram, every bite at Harold’s is a tiny celebration. So follow your cravings—they know the way to happiness.

Macarons

Macarons at Harold’s Bread Menu Malaysia
ItemPriceDescription
Lemon MacaronRM 2.90Delicate almond meringue cookies filled with zesty lemon cream, offering a refreshing burst of flavor.
Blueberry MacaronRM 2.90Delicate almond meringue filled with luscious blueberry cream, offering a burst of fruity sweetness.
Chocolate MacaronRM 2.90Delicate almond meringue cookies filled with rich chocolate ganache, offering a luxurious, sweet indulgence.
Mint MacaronRM 2.90Delicate almond meringue cookies filled with refreshing mint cream, a delightful treat for any occasion.

Bar Desserts

Bar Desserts at Harold’s Bread Menu Malaysia
ItemPriceDescription
Red Velvet Cream Cheese Bar CakeRM 8.30Indulge in a luscious red velvet cake layered with rich cream cheese frosting and decadence.
Japanese Light Cheese Bar CakeRM 6.60Delicate Japanese cheesecake layered with light cream, offering a fluffy texture and subtle sweetness.
Chocolate Almond Bar CakeRM 8.30Decadent chocolate cake layered with rich almond cream, topped with a velvety chocolate glaze.

Swiss Rolls

Swiss Rolls at Harold’s Bread Menu Malaysia
ItemPriceDescription
Dark Chocolate Swiss RollRM 9.90Indulge in a rich, velvety dark chocolate roll, filled with creamy goodness and topped elegantly.
Cappuccino Swiss RollRM 9.90Light, fluffy sponge cake filled with a creamy cappuccino-flavored filling, rolled into a log shape.

Must Try Options At Harold’s Bread Menu Malaysia

I’ve explored Harold’s Bread Menu Malaysia more times than I’d like to admit — all in the name of good food, of course! After trying plenty of items, I’m here to share the crowd favorites, along with a few of my personal picks. If you’re having a hard time choosing, start with these popular gems — you won’t regret it!

  • Red Velvet Cream Cheese Bar Cake
  • Japanese Light Cheese Bar Cake
  • Chocolate Almond Bar Cake
  • Cappuccino Swiss Roll

Next Stops You Shouldn’t Miss After Harold’s Bread Malaysia

After eating my weight in Harold’s Bread -like Hokkaido buns (all in the name of journalistic integrity, obviously), I hit the pavement to find flavor doppelgängers that’ll make your taste buds do backflips. If you’re riding the same carb-craving trainchoo-choo—these spots are packing pastries so good, they’ll haunt your dreams.

From croissants crispier than your sarcasm to spicy rolls that’ll slap you awake, these bakeries aren’t playing games—unless deliciousness is a sport. So dust off your stretchy pants, because this food adventure waits for no belt buckle!

Get to Know Your Cup: Harold’s Bread Malaysia Menu and Allergens

As a food detective with trust issues (thanks, gluten), I’ve dug deep into Harold’s Bread’s menu to uncover allergen landmines before they ruin your snack time. If your body throws tantrums at certain ingredients—we’ve all been therepeek below for the deets.

But here’s the golden rule: Always interrogate the staff when ordering. Why? Because hidden nuts or sneaky dairy love to crash the party uninvitedBetter a boring question now than an emergency bathroom sprint later—am I right?

ItemWheatDairyEggsNutsSoyFishShellfish
Buttery CroissantYesYesYesNoNoNoNo
Chocolate DanishYesYesYesYesNoNoNo
Sourdough BreadYesNoNoNoNoNoNo
Chicken Floss BunYesNoYesNoNoNoNo
Custard-Filled PastryYesYesYesNoNoNoNo
Whole Grain BreadYesNoNoNoNoNoNo
Artisanal CoffeeNoNoNoNoNoNoNo
Iced TeaNoNoNoNoNoNoNo

Healthy Choices at Harold’s Bread Malaysia: Nutrition Info

As someone who’s counted calories like a detective at a crime scene, I’ve cracked the code on Harold’s Bread’s nutrition stats. Whether you’re watching your waistline or just nosy about what’s in that irresistible Portuguese tart, I’ve got the inside scoop below.

But here’s the not-so-secret ingredient for worry-free munching: always grill the staff when ordering. Why? Because recipes change faster than a chameleon in a candy store, and nobody likes surprise guests (looking at you, hidden sugars). Stay sharp, eat smart, and let your taste buds party responsibly!

ItemServing SizeCaloriesTotal Fat (g)Carbohydrates (g)Sugars (g)Protein (g)Fiber (g)
Buttery Croissant1 piece2501428542
Chocolate Danish1 piece30017341551
Sourdough Bread1 slice120124053
Chicken Floss Bun1 piece200822681
Custard-Filled Pastry1 piece22010281241
Whole Grain Bread1 slice110220254
Artisanal Coffee1 cup8049610
Iced Tea1 cup600151400

Get in Touch with Harold’s Bread Malaysia

Got burning questions about that melt-in-your-mouth Hokkaido loafCurious when the next buttery croissant discount drops? Hop over to Harold’s Bread Malaysia’s official website or social media—where the real magic happens (think secret deals and limited-edition pastries).

Hit that follow button faster than you’d grab the last Portuguese tart. Why? Because their flash sales disappear quicker than free samples at a food fair—and FOMO is a real pain in the pastry. Stay updated, stay knee-deep in carbs, and let your taste buds live their best life!

Faqs About Harold’s Bread Menu Malaysia

Are the products at Harold’s Bread fresh and preservative-free?

Yes, Harold’s Bread does not add any preservatives to their dough. Their buns are hand-crafted and baked fresh daily in-store to ensure optimal freshness and taste2.

Is Harold’s Bread Halal certified?

Yes, Harold’s Bread Menu Malaysia is Halal certified, making it suitable for Muslim customers3.

What payment and service options are available?

Harold’s Bread offers dine-in, takeaway, and in-store pick-up services. The bakery is wheelchair accessible and accepts various payment methods including credit and debit cards3.

What are some popular items on the menu?

Popular items include the buttery croissants, chicken floss bun, chocolate almond bar cake, red velvet cream cheese bar cake, pandan layer bar cake, and macarons in various flavors like strawberry, lemon, and chocolate3.

The name’s Vincent lim, and if you couldn’t already tell, I’m absolutely mad about Malaysian food. Like, legit obsessed. Some people dream about tropical beaches or partying all night – I fantasize about stuffing my face with the most mind-blowing dishes this country has to offer. Pretty weird huh? But I wouldn’t have it any other way!

See, I’m a true blue Malaysian foodie, born and raised. While most kids had posters of celebrities or athletes on their walls, I was pinning up pictures of sizzling satay and kaya toast. My friends would beg their parents for the latest video games or toys – I just wanted them to take me to try nasi kerabu or laksa Sarawak. You could say I was wired differently right from the start.