Secret Recipe is a Malaysian café and bakery chain founded in 1997, known for its soft, moist gourmet cakes and health-conscious desserts. Over the years, it has grown into one of Malaysia’s most recognized dessert brands, with a menu that goes beyond cakes to include savory options like chicken and pasta — making it a…
Face-to-Face Noodles House is a Malaysian noodle chain known for its variety of noodle dishes rooted in Sarawak’s culinary heritage. It operates roughly 30 outlets across 7 Malaysian states, plus one location in Taipei, Taiwan. Origin and History: The restaurant’s history dates to 1903, when the founder’s great-grandfather left China for Hong Kong, where he…
Der Cabin Bistro is a restaurant in Malaysia known for a broad menu that blends traditional comfort food with inventive dishes. The menu emphasizes local ingredients for freshness and flavor. Menu Categories Der Cabin Bistro’s menu spans the following categories: Each category combines classic recipes with creative variations, prepared using locally sourced ingredients. About This…
Christine’s Bakery has been serving Sunway City since 2017, known for hand-rolled bagels, fresh pastries, cakes, and desserts baked daily. The bakery focuses on quality, freshness, and a cosy space to enjoy fresh-baked treats and drinks. Below, you’ll find Christine’s Bakery’s latest menu prices along with a first-hand review of the food and experience. Disclaimer:…
Bungkus Kaw Kaw is a Malaysian café and restaurant chain known for its bold, traditional-style drinks and snacks made from a secret family recipe. Founded in 2018, the brand takes its name from the Malay word bungkus, meaning “takeaway” reflecting its focus on quick, affordable, grab-and-go food and beverages. Below, you’ll find the latest Bungkus…
Looking for a healthy vegetarian restaurant with a wide variety of fresh, melt-in-your-mouth dishes? Simple Life is the answer. Simple Life is a vegetarian restaurant chain in Malaysia known for fresh, high-quality vegetarian meals. It started in 1992 when founder Tracy Ngo opened an organic products shop in Malacca. Following strong customer demand, the brand…
Craving authentic Malaysian and Asian flavors? De.Wan 1958 by Chef Wan is a celebrated restaurant known for its diverse menu of traditional Malay dishes, prepared with premium ingredients and bold, authentic spices. The restaurant was founded by Datuk Dr. Redzuawan bin Ismail, widely known as Chef Wan an award-winning Malaysian chef, television host, author, and…
Looking for a place that serves both Western dishes and authentic Malay cuisine under one roof? Murni Discovery does exactly that a Malaysian restaurant chain known for flavorful, freshly prepared meals that satisfy a wide range of cravings. Murni Discovery is one of Malaysia’s most recognized restaurant chains. It opened its first outlet in Kuala…
Nasi Kandar Pelita is Malaysia’s largest nasi kandar restaurant chain, known for its steamed rice served with a choice of curries, fried chicken, fish, and sambal. The chain began in 1995 as a single food stall in a coffee shop in Chai Leng Park, Butterworth, Penang, and has since grown to more than 25 outlets…
Zero O’clock Café is a homegrown café in Kyochon, serving coffee, tea, and snacks since 2021. It’s open for breakfast, lunch, dinner, and all-day snacking, and it’s known for a cozy, relaxing setting that’s ideal for meals with family or friends. Since an updated menu was hard to find online, I visited Zero O’clock Café…
Looking for a café that blends Western favorites with local Malaysian flavors? Qidot, a small café in Sijangkang, has built a loyal following for its quality and consistency a favorite spot for both locals and first-time visitors. Qidot’s menu covers a wide range of Western and local dishes, all made with fresh, carefully sourced ingredients….
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