Lets explore the world of delicious food together. thier new menu items and latest prices list
Nene Chicken is a Korean fried chicken brand established in 1999, known for affordable pricing and a wide variety of flavors. The brand has grown into a well-known name in Korean-style fried chicken over the following decades. Malaysians love Nene chicken because of its Korean-style cuisine, food presentation, and texture. They offer a wide range…
Face-to-Face Noodles House is a Malaysian noodle chain known for its variety of noodle dishes rooted in Sarawak’s culinary heritage. It operates roughly 30 outlets across 7 Malaysian states, plus one location in Taipei, Taiwan. Origin and History: The restaurant’s history dates to 1903, when the founder’s great-grandfather left China for Hong Kong, where he…
Churitto’s Fresh Mex is a Mexican restaurant in Kuala Lumpur known for tacos, burritos, quesadillas, and nachos. Below is the latest Churitto’s menu with updated prices, plus a first-hand review of visiting the KL outlet. Note: This review is independent I have no affiliation with Churitto’s or any other restaurant featured on this site. TACOS…
Nando’s is known for its flame-grilled PERi-PERi chicken, marinated for approximately 24 hours in a blend of herbs and spices before grilling. Menu Categories: Nando’s Malaysia menu is organized into these categories: PERi-PERi Spice Levels: Nando’s lets you customize your grilled PERi-PERi chicken and sauce to your preferred spice level, ranging from mild to extra…
Dragon i is a Chinese restaurant in Malaysia known for authentic dishes representing several regional Chinese culinary traditions. Founded in 2004, the restaurant draws inspiration from the cuisines of Shanghai, Szechuan, Beijing, and Lanzhou, blending flavors from these regions into its menu. About Dragon i: Dragon i opened in 2004 with a menu inspired by…
Der Cabin Bistro is a restaurant in Malaysia known for a broad menu that blends traditional comfort food with inventive dishes. The menu emphasizes local ingredients for freshness and flavor. Menu Categories Der Cabin Bistro’s menu spans the following categories: Each category combines classic recipes with creative variations, prepared using locally sourced ingredients. About This…
Deli France is a French cuisine restaurant in Malaysia, with an outlet in Publika. It serves viennoiseries, French bread, sandwiches, pastries, and a range of drinks. This article covers the updated Deli France menu prices and a review of the Publika outlet. What Does Deli France Serve? Deli France’s menu includes: Deli France Publika Outlet…
Daawat is a Kuala Lumpur restaurant known for its wide range of vegetarian dishes, alongside options for non-vegetarian diners. The menu blends Indian, Chinese, and Malaysian flavors across categories including Appetizers, Kerala Specials, Rice, Bread, Indo-Chinese, North Indian, and Lassi. Below, you’ll find Daawat’s latest menu with prices, along with a firsthand review of the…
Christine’s Bakery has been serving Sunway City since 2017, known for hand-rolled bagels, fresh pastries, cakes, and desserts baked daily. The bakery focuses on quality, freshness, and a cosy space to enjoy fresh-baked treats and drinks. Below, you’ll find Christine’s Bakery’s latest menu prices along with a first-hand review of the food and experience. Disclaimer:…
Eggette Lab is one of Malaysia’s leading dessert brands, best known for its egg waffle-based snacks and drinks. Since opening in 2014, it has grown into one of the country’s most popular eggette sellers, now running around six outlets across Malaysia. The brand’s focus is simple: good-quality snacks at fair prices. The menu features a…
Bungkus Kaw Kaw is a Malaysian café and restaurant chain known for its bold, traditional-style drinks and snacks made from a secret family recipe. Founded in 2018, the brand takes its name from the Malay word bungkus, meaning “takeaway” reflecting its focus on quick, affordable, grab-and-go food and beverages. Below, you’ll find the latest Bungkus…
Black Tap is an American craft burger restaurant known for its oversized griddled burgers, Korean BBQ wings, loaded snacks, and towering CrazyShake milkshakes. Founded in 2015 in New York City’s SoHo neighborhood by restaurateur Chris Barish, the brand won Time Out New York’s People’s Choice Award for Best Burger in 2016 and has since expanded…
End of content
End of content